03 January 2010
turkey & cheese roll-ups with oranges
Peek-a-boo chicken (I have realized that I do not have a can of cream of chicken soup so I am going to try to make my own cream sauce, you can find the recipe for that here.)
hot dogs & rice
PB & J sandwiches with strawberries
black beans & yellow rice
blueberry muffins & smoothies
noodles with pineapple
chicken breast, rice & potatoes
kids get to choose what they would like
homemade pizza (dough made from my new bread maker =)
First, I want to say, yes we are big cereal eaters. This is one item that needs to be in our cupboards at all times. I have thought about lowering my grocery bill by not purchasing cereal but then that was only a thought.;) I usually do not plan for the weekends, because we usually eat leftovers. Also, we are usually on the go that we just grab something quick from the kitchen. However, starting in February I will try my hand at "once a two week cooking". Many have heard about "once a month cooking" but I will start out cooking for two weeks. I feel I need to "ease" into the "once a month cooking".
This week will be a busy one for us because my children start some new activities. My daughter has Girl Scouts on Monday night and starts ballet on Wednesday. My son will now start his Tae-Kwon-Do two days a week (was on Saturdays), which will be on Tuesday and Friday. Plus, we also have school starting up this week.
What about you? Now that the Holidays are over, is your week going to be busy??? Do you "once a month cook"?
For more menu ideas head on over to Org Junkie.